A traditional four-course Christmas lunch includes an cocktail, main dish, dessert, and canapes. Take a Look at Our Festive Set Menu – it’s available to book direct now! Our festive menus are filled with delicious mains …
Traditional Scotch Broth
Ham Hock Terrine, Cranberry Puree, Pickles, Grilled Sourdough.
Haggis Bon Bons, Crispy Bacon & Mustard Sauce.
Smoked Salmon, Crème Fraiche & Potato Latke.
Salt Baked Beets, Feta Cheese, Heritage Tomato, Classic French Dressing.
Roast Turkey Breast, Pigs in Blankets, Sage Stuffing, Roast Potatoes, Seasonal Vegetables, Cranberry Sauce, Yorkshire Pudding.
Slow Cooked Beef, Truffled Celeriac Mash, Green Beans, Red Wine Sauce.
Pan Fried Sea Bass, Gnocchi, Tender Stem Broccoli, White Wine Sauce.
Rump of Lamb with Ratatouille, Sauteed Baby Potatoes, Garlic Yoghurt.
Wild Mushroom Wellington, Golden Roasted Potatoes, Asparagus, Tarragon Gravy.
Christmas Pudding, Brandy Custard, Redcurrants.
Whisky Marinated, Sour Cherry, Crème Brulée.
Chocolate Nemesis, Hazelnut Praline Crumble, Honeycomb Ice Cream.
Selection of Arran Cheeses, House Chutney, Frozen Grapes & Arran Oatcakes
Terms & Conditions of offer:
£10 Per Person Non-Refundable Deposit required at the time of booking.
Final Balance payable by 30th November 2025.
Full payment required at the time of booking, for bookings made after 30th November 2025.
Non-Refundable Cancellation.
Meal Selection required 7 days prior to event.
Hogmanay event not suitable for Children or Dogs.
A sparkling evening kicks off with Keta Caviar and Champagne. Followed by a festive three course dinner to live piano and vocals from king of the American Songbook Chris Connelly. Afterwards Chris will up the tempo to see in 2026 and toast the bells with champagne and wee Scottish treats…
£110.00 More Details